Fruit Bars Fantastic Recipe

No Photo

Have you made this?

 Share your own photo!

Fruit Bars Fantastic

sheila farrah

By
@ilovefood2

This was given to me many years ago, by a friend who said she got it from the school cafeteria!! They are so good and sticky. I make them around Christmas time. Start buying the ingredients as soon as they are in the grocery stores, a few at a time because they are so expensive but really worth it! Serve really small squares, since they are very rich! They make great Christmas gifts too!


Featured Pinch Tips Video

Rating:

Comments:

Serves:

12

Prep:

30 Min

Cook:

30 Min

Method:

Bake

Ingredients

8 oz
red cherries, candied
4 oz
green cherries, candied
4 oz
pineapple, candied
8 oz
brazil nut halfs
8 oz
pecan halfs
14 oz
date halfs
3/4 c
flour
3/4 c
sugar
1/2 tsp
baking powder
1/2 tsp
salt
3
eggs
1 tsp
vanilla extract

Directions Step-By-Step

1
mix first six ingredients in bowl. Combine dried ingredients, sift over fruit an d nuts,stir until coated. Beat 3eggs very well, add vanilla. Pour over fruit and nut mixture stir until flour has dissolved. Bake in 9 x 13 well greased pan, press into pan until level. Bake at 350,30 minute let cool, cut in pan. Keeps well in covered container, Freezes well. serve very small pieces at a time
2
Beat 3 eggs very well, add the vanilla and pour over the fruit and nut mixture, stir until flour has dissolved.
3
Pour and press mixture into a well greased ( I use a mixture of olive oil and butter ,Land O Lakes ) 9 x 13 in. Pan

About this Recipe

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: Southern
Other Tags: Quick & Easy, Heirloom