Easy Peach Cobbler
Betty Campisi @BLCBaking
This is a Weight Watcher recipe. You can use any frozen fruit and any lemon lime diet soda. 4 pts. per serving
1Spread frozen peaches in Pam sprayed 13x9 pan.
2Sprinkle dry cake mix over peaches.
3Pour 7up over cake mix.
4Cover with foil and bake for 20 minutes at 350 degrees.
5Uncover and bake for 40 minutes.