easy peach cobbler

Name: Easy Peach Cobbler
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1/2 cup(s) butter, cut into pieces; 1 cup(s) sugar; 1 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) apple pie spice; 3/4 cup(s) milk; 1 teaspoon(s) almond extract; 1 can(s) 21 ounces peach pie filling

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

From my Mamaw's recipe collection.

►

yield 8 serving(s)

cook time 45 Min

method Bake

Ingredients For easy peach cobbler

1/2 c

butter, cut into pieces
1 c

sugar
1 c

all purpose flour
2 tsp

baking powder
1/2 tsp

salt
1/2 tsp

apple pie spice
3/4 c

milk
1 tsp

almond extract
1 can

21 ounces peach pie filling

How To Make easy peach cobbler

1
Preheat oven to 350F. Place butter pieces in a 7x11 inch baking dish. Heat in oven 3 minutes or until butter melts. In a medium bowl, combine sugar, flour, baking powder, salt, and apple pie spice. Add milk and almond extract; stir until well blended.

2
Pour batter over melted butter; do not stir. Spoon pie filling over batter; do not stir. Bake 40-445 minutes or until a toothpick inserted in center of cobbler crust comes out clean. Serve warm or transfer to a wire rack to cool.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.