easy peach cobbler
(1 rating)
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I have made this for years. It is great for last minute guests or when you just don't have time to do anything fancy.
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(1 rating)
yield
15 serving(s)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For easy peach cobbler
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2-16 oz cansliced peaches
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1 pkgwhite or yellow cake mix
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1 stickbutter or margarine, melted
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coconut, nuts, brown sugar
How To Make easy peach cobbler
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1Empty peaches with the juice in the bottom of 9X13 pan. Sprinkle dry cake mix over top of peaches. Pour melted butter over the cake mix. It may not seem like enough liquid but the peach juice works its way up.
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2To "Dress it Up" before adding the butter sprinkle cake mix with coconut, nuts, brown sugar, any of all of them. Then pour the butter over it.
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3Bake at 375 degrees for 35-45 min. Add a small dollop of Cool Whip when serving. This could be made early in the day or even the night before.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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