Easy Peach Cobbler Recipe

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Easy Peach Cobbler

Judy Garcia

By
@snflwr8351

This recipe was given to me many years ago by a very good friend and co-worker.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

1/2 stick
butter or margarine
1 c
all-purpose flour
3/4 c
white sugar
1 1/2 tsp
baking powder
3/4 c
milk
1 can(s)
(28 oz) sliced peaches, drained slightly

Step-By-Step

1In 9-inch square baking pan, melt butter. (I put it in oven while it is pre-heating)
2Mix together flour, sugar, baking powder and milk; stir into melted butter.
3Add slightly drained peaches and spread out in pan.
4Bake at 350° for 40 minutes. Serve warm with ice cream or whipping cream.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy