easy apple crisp (served with vanilla ice cream!)
(2 ratings)
This is a fairly easy and quick way to make apple crisp. I think it's best served warm, with generous scoops of vanilla bean ice cream. The recipe comes from Rachael Ray. Enjoy!
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(2 ratings)
yield
4 -6
prep time
20 Min
cook time
20 Min
method
Bake
Ingredients For easy apple crisp (served with vanilla ice cream!)
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6apples, mcintosh, peeled and diced into 1/2-inch pieces
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juice of 1/2 lemon
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1 tspground cinnamon
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1/2 tspnutmeg, ground or freshly grated
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2 Tbspgranulated sugar
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1/2 call-purpose flour
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1/2 cbrown sugar, light
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1/2 stickunsalted butter, slightly softened
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1 ptvanilla ice cream
How To Make easy apple crisp (served with vanilla ice cream!)
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1Preheat oven to 400 degrees F. In a greased 9 x 12 inch baking dish, combine the apples, lemon juice, cinnamon, nutmeg, and sugar.
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2In a small bowl, mix the flour, brown sugar, and butter together, using the tines of a fork and your fingers, working until small even crumbles form. Sprinkle this mixture evenly over the apples.
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3Bake 15-20 minutes, until the apples are just tender and topping is golden brown. Serve apple crisp, warm, with scoops of vanilla ice cream and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Easy Apple Crisp (Served with vanilla ice cream!):
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