e-z quick peach and blueberry cobbler
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varies depending on appetite
peaches, canned 16 0z.
butter or margarine
pre-heat your oven to 350 degrees
spray your pan with non-stick spray.
open up cans of peaches and pour into pan-juice and all
sprinkle peaches with cinnamon
pour blueberries on the peaches evenly-you can use any fruit,i just adore blueberries.
sprinkle cake mix onto blueberries and peaches.
sprinkle with some more cinnamon
dot the cake mix with butter. i usually cut it into slices and quarter before i dot.
put into the oven for 35-40 minutes or until golden brown
serve hot or cold,with or without ice cream. can be refridgerated