dad's apple crisp
(1 rating)
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This is one of my all time favorite recipes. Do not use Golden or Red Delicious apples, unless you want sweet syrupy goo. Can substitute other fruits for apples such as pears, or just ripe peaches and apricots.
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(1 rating)
yield
8 -10
prep time
10 Min
cook time
35 Min
Ingredients For dad's apple crisp
- FILLING
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8-10apples, cut up (can peel if desired)
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1/2 cwhite sugar or fructose (less is ok)
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1/2 tspcinnamon
- TOPPING
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1 cbrown sugar (less is ok)
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1 coatmeal, uncooked
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1-1 1/4 cflour
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1/2 cbutter or margarine, melted
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1 tspbaking soda
How To Make dad's apple crisp
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1Preheat oven to 350.
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2Grease 9X13 baking pan and then cut the 8-10 apples into it.
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3Add cinnamon and sugar to the apples and mix with a large spoon or clean hands till apples are evenly coated. Set aside.
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4In a large mixing bowl combine the brown sugar, oatmeal, flour, baking soda. Mix by hand.
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5Add melted butter and continue mixing, by hand till it clumps together. Mix by hand or a a pastry cutter.
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6Sprinkle oatmeal mixture on top of the apples you set aside.
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7Bake at 350 for 35 minutes. (It will be bubbling a little bit)
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8Let cool for a few minutes and then it enjoy it warm, preferably with either vanilla ice cream, whipped topping or a cold glass of milk!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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