Cooked Fresh Pears Recipe

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Cooked Fresh Pears

Jean Goss

By
@gossjean

This is a simple way to freeze up seasonal pears and then use later to make a yummy Country Fresh Pear Pie (see recipe in my kitchen).


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Prep:

30 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

4 qt
pears, peeled/sliced thick
3 c
sugar
3 c
water
lemon juice
quart size freezer bag

Directions Step-By-Step

1
Cook sugar and water until it boils about 10 - 15 minutes. Add the pears and return to boil and let boil 3 minutes.
2
Take pears out of juice and cool separately. Add a few drops of lemon juice to the pears to them from turning brown.
3
Put 3/4 pears to 1/4 juice in a quart size freezer bag and freeze or use for Country Fresh Pear Pie!

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: Southern