Classic and Easy Apple Crisp
Family Tested & Approved
medium granny smith apples(sliced thin)
softened salted or unsalted butter(no substitutions)
Preheat oven to 375 degrees. Grease bottom and sides of an 8X8 inch square baking pan.
Spread sliced apples evenly on bottom of prepared pan.
Mix brown sugar, flour, oats, softened butter and cinnamon together until well mixed and crumbly.
Sprinkle crisp ingredients over apples evenly and try and make sure all of the apples are covered at least a little bit.
Bake for about 30 minutes or until apples are tender when pierced with a fork.