Cinnamon Apple Crisp

Recipe Rating:
 18 Ratings
Serves: 6
Prep Time:
Cook Time:


6-7 c apples, peeled & sliced
1/8 c sugar
1/4 tsp cinnamon
3/4 c packed brown sugar
1/2 c flour
3/4 c quick-cooking or old-fashioned oats
1/2 c butter, softened (not melted)
1 tsp cinnamon
1 tsp nutmeg

The Cook

Jenni K Recipe
Well Seasoned
Carlton, MN (pop. 862)
Member Since Oct 2010
Jenni's notes for this recipe:
Who doesn't love apple crisp, especially in the fall? As a dessert, serve it warm with vanilla ice cream. For a treat in the morning, have it for breakfast with some vanilla yogurt!
Make it Your Way...

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Preheat oven to 375. Grease bottom & sides of a 8x8 square pan with shortening.
In a small bowl, mix together 1/8 C of sugar and 1/4 tsp cinnamon. Toss together with the peeled, sliced apples until coated evenly. Spread apples in the bottom of the pan.
Mix together all topping ingredients except butter. Once mixed, add butter and mix well - I find it easiest to use my hands to incorporate the butter into the mixture. Sprinkle evenly over apple mixture.
Bake about 30 minutes at 375 until topping is golden brown. Serve warm with vanilla ice cream if desired.

About this Recipe


1-5 of 70 comments

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user Sue H Soos - Jun 22, 2011
Apple crisp is one of my favorites...a definate save for me. Thanks.
user Jenni K AnCsMom - Jun 22, 2011
You're welcome! I like more of the "crisp" on top than other recipes I've found, so I had to alter other recipes to make it what I wanted. Enjoy!
user Jenni K AnCsMom - Jun 25, 2011
Jenni K [AnCsMom] has shared this recipe with discussion group:
Everything Desserts made Easy
user tamitha-marie pitreski twoww1976 - Sep 7, 2011
I tried this recipe and say it's Family Tested & Approved!
user Jenni K AnCsMom - Sep 7, 2011
Thanks for trying & rating it, tamitha! Glad you liked it!

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