Chunky Applesauce Recipe

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Chunky Applesauce

Kitchen Crew

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Rating:
★★★★☆ 1 vote
Comments:
Serves:
6

Ingredients

8 c
tart cooking apples, peeled, chopped
1/2 c
brown sugar, packed, divided
2 tsp
vanilla extract
1 tsp
ground cinnamon

Step-By-Step

1Place all ingredients in a large saucepan or dutch oven.

2Cover and cook over medium-low heat for 30-40 minutes or until apples are tender.

3Remove from the heat; mash apples (a potato masher works well) until sauce is desired consistency.

4Serve warm or cold.

About this Recipe

Course/Dish: Fruit Sides, Fruit Desserts
Other Tags: Quick & Easy, Healthy