Cherry Streusel Recipe

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CHERRY STREUSEL

Marlarrie Smalls

By
@MRSPOTS

This recipe is one of my family's all-time favorite. Cherry Streusel is one of my most requested desserts.


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Rating:

Comments:

Serves:

8-10

Cook:

20 Min

Ingredients

3 can(s)
21 oz. cherry pie filling
1/2 c
sugar
2 c
all-purpose flour
1 c
brown sugar, firmly packed
1 c
butter, cold(cut in pats)
1 c
chopped pecans

Directions Step-By-Step

1
Preheat oven to 375*
2
In a medium sauce pan add cherry filling and sugar. Bring to simmer on low heat. Set aside.
3
In a large bowl add flour, brown sugar and butter. Mix with a fork(I use my hands) until mixture is crumbly.
4
In a 13x9 inch baking dish, pour in cherry filling mixture. Then evenly sprinkle streusel topping on. Lastly, sprinkle on the nuts.
5
Bake for 20 minutes or until topping is golden brown and cherry filling begins to bubble.

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy