Cherry Nut Bars

Sherri Greer

By
@SherriL

These are a hit with my friends and family, especially my hubby!!


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Comments:

Serves:

36

Prep:

15 Min

Cook:

35 Min

Ingredients

2 c
all purpose flour
2 c
uncooked quick-cooking oats
1 1/2 c
sugar
1 1/4 c
butter, melted
1/2 c
chopped pecans
1 tsp
baking soda
1 can(s)
(21 oz) cherry pie filling
1 c
mini marshmallows

Directions Step-By-Step

1
Heat oven to 350 degrees
2
Combine all ingredients except pie filling and marshmallows in large bowl. Beat at low speed, scraping bowl often, until mixture resembles course crumbs. Reserve 1 1/2 cups crumb mixture for topping.
3
Press remaining crumb mixture into ungreased 13x9-inch baking pan. Bake for 12-15 minutes or until lightly browned on edges.
4
Gently spoon pie filling over hot, partially baked crust; sprinkle with marshmallows. Sprinkle with reserved crumb mixture. Continue baking 25-35 minutes or until lightly browned. Cool Completely. Cut into bars.

About this Recipe

Course/Dish: Fruit Desserts