Featured Pinch Tips Video
- flour tortillas
- 1 can(s)
- cherry pie filling
- canola oil
- powdered sugar
- chocolate fudge topping (optional)
- whipped topping (optional)
1Warm tortilla shells in microwave for about 5 seconds just to make them flexible, and not stiff.
2Lay tortilla flat and using a spoon, pour cherry filling in the middle of the shell. Fold tortilla around cherries, and seal with a toothpick to hold in place.
3Place the tortilla shell into the oil and fry until a crisp golden brown. Remove from oil and sprinkle powdered sugar over the top.
4To add a little extra, sometimes i drizzle chocolate over the top and add whip cream. Enjoy!