Depending on how fruity you want it this recipe can take up to 2 cans of pie filling.
This is a REFRIGERATOR dessert it's best if it sets IN the fRIDGE after everything is put tog. ( something not noted in the orignal)
Scrumptious with all kinds of pie filling... strawberry , cherry ( my personal fav), blueberry, lemon.....
Featured Pinch Tips Video
- 1 box
- vanilla instant pudding 1 lrg or (2 small, pkgs )
- 1 pkg
- cool whip 1 lrg or (2 small container)
- 1 can(s)
- pie filling
11 large or 2 small boxes Jello INSTANT vanilla pudding made per package directions.
2When pudding is done IMMEDIATELLY fold in cool whip 1lrg, 2 smaller containers
3Take a rectangular cake pan and place a single layer of graham crackers on the bottom
4add some of the pudding mixture,
5spoon on dollops of pie filling
6repeat layers x2