Cindy's StoryI've made these with blueberries, they just POP in your mouth. I also made it with raspberries and blueberries combined. But by far my favorite is straight blueberries. They are so easy.
refrigerated crescent rolls
Janet got "Chocolate Covered Cherry Mice"TAKE THE QUIZ and find out what Halloween treat you are!
1Open rolls and pinch seam of 2 triangles together to make a rectangle. Make 4 rectangles.
2Mix 2 Tablespoons of sugar into 4 oz of softened cream cheese until smooth. Spread on each rectangle.
3Add blueberries, fold opposite corners to middle. Bake 11-14 minutes in preheated 350 oven. Dust with powder sugar before serving.