Blueberry Crumb Bars Recipe

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Blueberry Crumb Bars

Marlarrie Smalls

By
@MRSPOTS

For blueberry lovers.

Rating:
★★★★★ 1 vote
Comments:
Cook:
45 Min

Ingredients

1 c
sugar
1 tsp
baking powder
3 c
all purpose flour
1 c
shortening
1 large
egg
1/4 tsp
salt
1 pinch
cinnamon
4 c
blueberries
1/2 c
sugar
3 Tbsp
cornstarch

Step-By-Step

1Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.
2In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in the shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.
3In another bowl, stir together the sugar and cornstarch. Gently mix in the blueberries. Sprinkle the blueberry mixture evenly over the crust. Crumble remaining dough over the berry layer.
4Bake in preheated oven for 45 minutes, or until top is slightly brown. Cool completely before cutting into squares.

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy