Real Recipes From Real Home Cooks ®

blueberry crumb bars

(1 rating)
Recipe by
Marlarrie Smalls
Smoaks, SC

For blueberry lovers.

(1 rating)
cook time 45 Min

Ingredients For blueberry crumb bars

  • 1 c
    sugar
  • 1 tsp
    baking powder
  • 3 c
    all purpose flour
  • 1 c
    shortening
  • 1 lg
    egg
  • 1/4 tsp
    salt
  • 1 pinch
    cinnamon
  • 4 c
    blueberries
  • 1/2 c
    sugar
  • 3 Tbsp
    cornstarch

How To Make blueberry crumb bars

  • 1
    Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.
  • 2
    In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in the shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.
  • 3
    In another bowl, stir together the sugar and cornstarch. Gently mix in the blueberries. Sprinkle the blueberry mixture evenly over the crust. Crumble remaining dough over the berry layer.
  • 4
    Bake in preheated oven for 45 minutes, or until top is slightly brown. Cool completely before cutting into squares.

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