Bluberry Crepes Recipe

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Bluberry Crepes

Irana Brookshire

By
@sweetangel

My father-in-law had never had crepes before. I served them for desert one night and he absolutely loved them. When I told him they were made with yogurt he was delighted!


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Rating:

Serves:

6

Prep:

20 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

12 medium
crepes
1 pt
fresh bluberries
1/2 c
sugar
1 Tbsp
corn starch
1/4 c
water
1/4 c
light corn syrup
2 tsp
lemon juice
2 c
greek vanilla yogurt

Directions Step-By-Step

1
Wash berries and drain.
2
In a saucepan combine sugar and cornstarch. Stir in water, corn syrup and lemon juice. Add blueberries.
3
Cook and stir over medium heat until mixture comes to a boil and is thickened.
4
Spoon about 2 tbsp of yogurt down the center of each crepe. Roll up. Spoon blueberry sauce over to serve.

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: French
Dietary Needs: Low Sodium
Other Tag: Quick & Easy
Hashtags: #Fruit, #DESERT