In a large bowl, add flour, 1T sugar, baking powder and salt.
Cut the butter into the dry ingredients and add the milk to form a dough. Set this aside.
In a large pot, add berries, 1 1/2 cups sugar and water and bring this to a boil. Now drop your dough mixture by tablespoon full into the boiling berry mixture. When all dough is in , cover this and cook on low for about 30 minutes. Don't lift the lid and do not stir!
Serve with a scoop of vanilla ice cream, Ladel blackberry's and dumplins over ice cream.