Blackberry Cobbler

Darlene Sweet


While recently traveling in East Tennessee with my family, we stumbled across a great little restaurant. For dessert, my husband ordered his favorite, blackberry cobbler. I asked for a bite, and didn't want to give him the bowl back! The cook came out and talked with us, and she gave me the recipe. I've tweaked it, just a bit! Very easy and VERY YUMMY!

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★★★★★ 1 vote
15 Min
30 Min


2 c
fresh or frozen blackberries
1/2 c
sugar or splenda
3 tsp
1 tsp
1 box
yellow cake mix
1 stick
butter or margarine, melted


Step 1 Direction Photo

1Combine sugar, cinnamon and nutmeg in large bowl. Toss washed berries* in sugar/spice mixture.

*Blueberries or apple pie filling may be substituted.

Step 2 Direction Photo

2Place fruit evenly in butter/margarine greased 13x9 baking dish.

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3In another bowl, mix cake mix and melted butter with spoon. Consistency will be fairly dry.

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4Drop cake mixture onto fruit evenly.

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5Bake at 350 degrees for 30 minutes.

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6Serve warm with vanilla ice cream. Enjoy!

About this Recipe

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #cobbler, #blackberry