~ Awesome Apple Crumb Crisp ~

Cassie *

By
@1lovetocook1x

This is another recipe I grew up on. This is one of several ways my Aunt makes Apple Crisp.

Enjoy!


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Rating:

Comments:

Serves:

6 - 8

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

1
egg
1 c
each - sugar & flour
1/4 tsp
salt
1 tsp
baking powder
enough
peeled, core and sliced apples to fill a 9 inch pie plate - mines a deep dish, i used 8 granny smith
1/3 c
melted butter
cinnamon
to taste

Directions Step-By-Step

1
Preheat oven to 350 degree F.

Butter a 9 inch pie plate. Fill with sliced tart apples.
2
In a food processor add the flour, sugar, salt and baking powder, pulse a couple times to mix, then add egg. Pulse until you have fine crumbs.
3
Evenly pour this mixture over your apples. Pour melted butter evenly over the crumbs and sprinkle with desired amount of cinnamon.
4
Bake for 45 minutes or until apples are tender. ( If the topping begins to get too brown, before the apples are tender - just cover with a piece of foil. )

Serve with ice cream. Yum!

About this Recipe

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Heirloom