Apple Crunch

malinda sargent

By
@GREEKROSE2005

From my grandmoms kitchen: Variations I have found I love with this are also adding oats and organic flax seed ( about 2 T to the mix and less on the flour make half n half) also adding dried cherries, or raisins and pecans with a carmel or hard sauce.


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Rating:
★★★★★ 1 vote
Serves:
6-8
Prep:
30 Min
Cook:
45 Min

Ingredients

4 c
apples ( i like mixing sweet and tart )
1/4 c
water
1 tsp
cinnamon
1 c
sugar
1/3 c
butter
3/4 c
all purpose flour
optional 1/4-1/3 rolled oats
optional: 2 t ground flax seed
optional: 1/4 cup dried cherries and pecans

Step-By-Step

1Put all the sliced or chopped apples into the bottom of an ungreased pan.

2Add the water over apples.

3Sprinkle the cinnamon over the apples.

4mix sugar, butter, flour and put over apples ( if you are adding the oats mix in at this time and put the cherries and pecans in now over the cinnamon if you are adding them)

5Bake at 375 degrees for 45 minutes.

About this Recipe

Course/Dish: Fruit Desserts