Apple Cream Tart

Laura Yoder

By
@lkyoder34

My mom made this wonderful apple tart for me and I instantly put it on my list of favorites.


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Rating:

Comments:

Method:

Bake

Ingredients

1 1/2 c
all purpose flour
3 Tbsp
sugar
1/4 tsp
salt
1/2 c
butter

FILLING

3 large
granny smith apples, peeled and sliced thin
1/2 c
sugar
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1 c
heavy cream
2
egg yolks

Directions Step-By-Step

1
Combine flour, sugar and salt. Cut in butter. Press into spring form pan 1 inch up the sides. Arrange sliced apples over cruse. Combine sugar, cinnamon and nutmeg. Sprinkle over apples. Bake at 400 degrees for 15 to 20 minutes.
2
Beat cream and yolks together. Pour over apples and bake until apples are tender and filling is set. Approx. 15-20 min. Serve with whipped cream if desired.

About this Recipe

Main Ingredient: Fruit
Regional Style: German
Hashtags: #Cream, #tart, #apples