Apple-Berry Baked Oatmeal

Recipe Rating:
 2 Ratings
Serves: 8 servings
Prep Time:
Cook Time:
Cooking Method: Bake


2 c fresh or frozen mixed berries or other fruit
2 c rolled oats( oatmeal not quick cooking)
1/2 c chopped pecans or other nuts, walnuts, almonds
1 tsp baking powder
1/4 tsp sea salt
1 c grated apple, peeled and cored
1 c milk any type
1/2 c vanilla yogurt
1/3 c maple syrup
2 tsp vanilla extract
1 large egg plus 1 egg yolk

The Cook

Pat Duran Recipe
Well Seasoned
Las Vegas, NV (pop. 583,756)
Member Since Aug 2011
Pat's notes for this recipe:
This recipe makes an easy breakfast dessert that is rich in taste and smells so good while baking. Great served at brunch, or cut into slices and take to work for a great pick you up- great hot or cold. Other fruits can be used like fresh or frozen peaches, cherries, bananas, etc...
You are going to love this with a nice hot cup of coffee or iced tea.
Photo and recipe from Whole Foods, tweaked by me.
Make it Your Way...

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Preheat oven to 375^. Coat a 9-inch pie dish or 9-inch square dish with cooking spray; set aside.
In a large bowl stir together berries, oats, pecans, baking powder, salt and apple.
In a medium bowl, whisk together milk, yogurt, syrup, vanilla, egg and extra yolk; stir into oat mixture.
Pour into prepared pie dish and bake until firm and golden brown on top, about 45-50 minutes. Cut into slices or squares and serve.

1-5 of 12 comments

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user Stormy Stewart karlyn255 - Jul 28, 2012
what a lovely recipe Eric loves those kinds of breakfasts.
user Pat Duran kitchenchatter - Jul 28, 2012
Great I am going to make it with some pineapple for tomorrow. Thanks for checking out this recipe and sharing with your groups.
user Stormy Stewart karlyn255 - Jul 28, 2012
I was thinking of blueberries and our usual Sunflower and pumpkin seeds, and raisins or crasins

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