7up Fruit Cobbler Recipe

No Photo

Have you made this?

 Share your own photo!

7up Fruit Cobbler

Jean Reiners

By
@Pinto

A coworker was talking about how good this was so I thought I'd pass the recipe on. You can use any frozen fruit you like.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Comments:
Serves:
16
Prep:
5 Min
Cook:
1 Hr

Ingredients

2 bag(s)
12 oz. frozen fruit - i used a cherry berry blend
1 box
white cake mix (don't use one with pudding in the mix)
10-12 oz
7up

Step-By-Step

1Spray a 9x13 pan and spread frozen fruit evenly in bottom of the pan.
2Sprinkle dry cake mix over the frozen fruit.
3Slowly pour the 7up over the dry cake mix.
4Bake at 350° for 1 hour.
5I let mine cool but I'm guessing it would be great served warm with either ice cream or whipped cream

About this Recipe

Other Tag: Quick & Easy