Mari's StoryMy hairdresser who is also a very good friend of mine had a client come into her shop one morning with this apple cobbler. Well of course it spread like wild fire. Once you make and eat it you will see why.
The can fruit is your choice. I have tried apple - cherry - peach - blueberry and my preference is apple.
lucky leaf canned pie filling - your choice
butter - sliced
jiffy cake mix
1Spray baking dish with Pam
2Pour pie filling in bottom of dish.
Spread cake mix over top of pie filling.
Add slices of butter on top of cake mix.
3Bake on 375 degrees for 40 to 50 minutes or until the cake is done. Test with toothpick.