Old Fashioned Rice Pudding

Tammy Raynes

By
@Tammy_Raynes

No stirring or watching over this recipe while cooking. This recipe is packed with raisins, dried cranberries, and dried cherries for a homey, comforting dessert.


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Rating:
★★★☆☆ 2 votes
Comments:
Serves:
12 to 14
Prep:
10 Min
Cook:
3 Hr
Method:
Slow Cooker Crock Pot

Ingredients

cooking spray
4 c
cooked rice
1 can(s)
(12-oz) evaporated milk
1 c
milk, whole
1/3 c
sugar
1/4 c
water
1 c
raisins, dried cranberries, and/or dried cherries
3 Tbsp
butter, softened
1 Tbsp
vanilla
1 tsp
ground cinnamon

Step-By-Step

1Lightly spray slow cooker with cooking spray. Set aside.

2In a large bowl, combine cooked rice, evaporated milk, whole milk, sugar, and the water. Stir in fruit, butter, vanilla, and cinnamon. Transfer mixture to the cooker.

3Cover and cook on low heat for 2 to 3 hours. To serve, stir gently and spoon warm pudding into dessert dishes.

About this Recipe

Course/Dish: Puddings
Main Ingredient: Rice/Grains
Regional Style: Southern
Other Tag: Quick & Easy