Real Recipes From Real Home Cooks ®

two minute hawaiian pie

(1 rating)
Recipe by
Jeanne Zidlicky
Green Cove Springs, FL

I found this on Face Book, Under Foodies TV, and it is so easy! I was not sure if I would like the sour cream, but this is really good if you like pineapple and coconut!

(1 rating)
yield 8 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For two minute hawaiian pie

  • 1 can
    20 oz crushed pineapples undrained
  • 1 box
    4 1/2 servings vanilla instant pudding
  • 8 oz
    sour cream
  • 1
    9 inch graham cracker crust
  • 1 can
    (8oz) pineapple slices
  • 8
    maraschino cherries
  • 1/2 c
    sweetened flaked, coconut
  • 1
    sm container of cool whip

How To Make two minute hawaiian pie

  • 1
    In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined.
  • 2
    Spoon into pie crust and decorate top with Cool Whip, pineapple slices and cherries; sprinkle with coconut.
  • 3
    Cover and chill at least 2 hours before serving.
ADVERTISEMENT
ADVERTISEMENT