Sweet Potato Pie

Beverley Williams

By
@Beverley1991

My grandfather taught me how to make this pie. He made it at his diner in the 1920s.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

6-8

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 stick
(1/2 c.) melted butter
3
eggs
3/4 tsp
lemon extract
1/4 c
evaporated milk
1 tsp
nutmeg
1 1/4 c
sugar
1 (9 in.)
uncooked pie crust
1 1/2 c
sweet potatoes, cooked and pureed

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
In a food processor or blender, combine all ingredients except the crust. Process until well blended.
3
Pour into the pie crust.
4
Bake 50 minutes of until a knife inserted in the center comes out clean and pie in golden brown.
5
Cool on a rack before cutting. Top with whipped cream if desired.

About this Recipe

Course/Dish: Pies
Main Ingredient: Vegetable
Regional Style: Southern