Quinoa Pie Crust Recipe

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Quinoa Pie Crust

Christine Swenson

By
@Tudey

My friend Leanne has a gluten free family and they love this recipe. Her 11 year old frequently makes this pie crust.

Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes a 2 crust pie
Prep:
20 Min
Method:
Bake

Ingredients

11 Tbsp
expeller pressed ccconut oil or
12 1/2 Tbsp
butter, unsalted
2 c
quinoa flour (milled from quinoa seeds)
1 tsp
salt to taste

Step-By-Step

1Only add water if needed!
2Blend ingredients with a pastry blender, adding flour as necessary to prevent sticking.
3Press half the dough into the bottom and sides of a greased pie pan.
4Add filling of choice
5Roll out remaining dough on wax paper to make top crust
6Flip over onto pie, carefully remove wax paper to get a smooth pretty top.
7Bake as you would any pie crust

About this Recipe

Course/Dish: Pies
Main Ingredient: Rice/Grains
Regional Style: American
Dietary Needs: Gluten-Free, Wheat Free
Other Tag: Healthy