Mini Morsel Ice Cream Pie

Nancy Allen

By
@mawmawnan

My Grand kids lay claim to this pie when I make it!


Featured Pinch Tips Video

Comments:

Serves:

8 servings

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

11/2 c
graham cracker crunbs
1/2 c
butter, melted
1/4 c
granulated sugar
1 c
semi-sweet mini morsels
1 qt
vanilla ice cream, softened

Directions Step-By-Step

1
Combine cracker crumbs, butter and sugar in medium bowl; stir in morsels. Set aside a small amount of mixture for top of pie.
2
Press 2 1/2 cups of crumb mixture evenly on bottom and side of 9 inch pie plate. Freeze for 15 minutes or until firm.
3
Spread softened ice cream evenly in pie shell. Top with remaining crumb mixture; freeze for 2 hours or until firm.

About this Recipe

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy