Layered Lemon Pie Recipe

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Layered Lemon Pie

georgi johnson

By
@rottenraven

I got this recipe from my mom, not sure where she got it I think out of a magazine. Looking thru my cookbook and seen it gonna make it soon then I'll post a pic.

Rating:
☆☆☆☆☆ 0 votes
Serves:
8
Prep:
10 Min
Cook:
1 Hr
Method:
Refrigerate/Freeze

Ingredients

1
graham cracker pie crust
8 oz
cream cheese, room temperature
1/2 c
sugar
15 3/4 oz
can lemon pie filling
8 oz
tub whipped topping

Step-By-Step

1Mix cream cheese, sugar, and half the lemon pie filling, till completely mix. Fold in whipped topping.
2Spread mixture evenly over crust.
3Top with remaining lemon filling.
4Chill in refrigerator for at least 1 hour. Serve.

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids