Grandmas Delicate And Delicious Squash Pie Recipe

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Grandmas Delicate And Delicious Squash Pie

Linda Smith

By
@Cookenwithlov

This recipe was my Grandmothers and one of the few she ever wrote down,Gradma was an old world cook and did everything without a recipe or measuring.Hope you enjoy and doe's taste very much like pumpkin pie.


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Comments:

Serves:

8

Prep:

30 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 3/4 c
butternut squash (cooked, mashed,and strained)
1 c
sugar (white only)
1 tsp
salt
1 tsp
cinnamon
1/2 tsp
nutmeg (fresh)
1/2 tsp
ginger
3 large
eggs (farm fresh)
1 1/2 c
milk
1 Tbsp
melted butter
1
unbaked 9 inch pie shell

Directions Step-By-Step

1
Combine squash, sugar, salt, and spices.
2
Blend in eggs, milk, and butter.
3
Bake in hot oven(400 degrees)50 minutes or until silver knife inserted in filling comes out clean.
4
Cool. Can be served warm or cold.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American