Graham Cracker Crust

Beverley Williams

By
@Beverley1991

This is easy to make and tastes better than store bought crusts.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
1 9 inch crust
Prep:
10 Min
Cook:
5 Min
Method:
Bake

Ingredients

1 1/2 c
finely crushed graham crackers
2 Tbsp
butter, melted
2 tsp
sugar

Step-By-Step

1Combine all ingredients. Mix well.

2Place in a 9 inch pie pan and pat down to form a shell.

3Bake at 350 degrees for 5 minutes. Cool before filling.

About this Recipe

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy