Crustless Cranberry Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Crustless Cranberry Pie

Roberta Isaacson

By
@TopKatt8

If you're a cranberry lover, you'll love this.


Featured Pinch Tips Video

Rating:

Serves:

8

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

1 cup all purpose flour
1 cup white sugar
1/4 teaspoon salt
2 cups cranberries
1/2 cup chopped walnuts
1/2 cup butter, melted
2 eggs
1 teaspoon almond extract

Directions Step-By-Step

1
Preheat oven to 350 degrees. Grease one 9 inch pie pan.
2
Combine the flour, sugar and salt. Stir in the cranberries and the walnuts, and toss to coat. Stir in the butter, beaten eggs and almond extract. If you are using frozen cranberries, the mixture will be very thick. Spread the batter into the prepare pan.
3
Bake at 350 degrees for 40 minutes or until a wooden tooth pick inserted near the center comes out clean. Serve warm with whipped cream or ice cream.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy