Chocolate Cobbler

Janet Crow

By
@jcrow216

A cousin of mine gave me this recipe and honestly it is the best thing I have eaten in a long time. Serve it warm with vanilla ice cream.


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Rating:

Comments:

Serves:

6-8

Prep:

10 Min

Cook:

30 Min

Method:

Bake

Ingredients

6 Tbsp
butter, unsalted
1 c
self rising flour
1 3/4 c
sugar
1 1/2 Tbsp
cocoa powder
1/2 c
whole milk
1/4 c
cocoa powder
1 tsp
vanilla extract
1 1/2 c
boiling water

Directions Step-By-Step

1
Preheat oven to 350 degrees. Melt butter in an 8x8 baking dish while the oven preheats. Stir together the flour, 3/4 C. sugar, 1 1/2 T. cocoa. Stir in milk and vanilla till smooth. Spoon this mixture over the melted butter. Stir together the remaining cup of sugar and 1/4 C. cocoa powder. Sprinkle over the batter mixture. Slowly pour the boiling water over the top of the mixture. Bake for 30 minutes

About this Recipe

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American
Hashtags: #cobbler, #pie, #chocolate