Blueberry Streusel Pie

Cecelia Huddleston

By
@Cecelia26

Easy but delicious pie which can be made with any fruit pie filling.


Featured Pinch Tips Video

Rating:

Serves:

6-8

Cook:

45 Min

Method:

Bake

Ingredients

1
9" pie crust
1 can(s)
blueberry pie filling
1/4 c
sugar
1/2 tsp
almond extract

STREUSEL

3/4 c
flour
1/4 c
sugar
1/4 c
brown sugar
1/2 tsp
cinnamon
1/3 c
cold butter, cubed

Directions Step-By-Step

1
Preheat oven to 325 degrees. In medium bowl,
combine pie filling, sugar and almond extract. Pour filling into unbaked pie crust.
2
Streusel
In medium bowl, combine flour, sugar, brown sugar and cinnamon. Using a fork, add butter and blend ingredients until mixture is crumbly. Sprinkle mixture over pie filling. Bake at 325 degrees for 45 minutes or until streusel and crust is browned. Cool on Wire Rack. Top with Cool Whip or Whipped Cream.

About this Recipe

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy