Apple Pie

Crystal ~

By
@crystal7

Apple pie is my husband's favorite pie! We like Gala or Golden Delicious apples in our apple pie.


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Rating:

Serves:

6

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

¾ cup granulated sugar
1/3 cup cornstarch
½ teaspoon cinnamon
dash of nutmeg
5-6 large apples, peeled, cored and sliced
2 tablespoons butter
pastry for 2-crust pie, unbaked

Directions Step-By-Step

1
Heat the oven to 425 degrees.
2
In a large mixing bowl, stir together the apples and sugar; mixing to coat.
3
Add the cornstarch, cinnamon, and nutmeg to the apple-sugar mixture; stir to mix well.
4
Turn the apple mixture into an unbaked pie shell. Dot with the 2 Tablespoons of butter.
5
Cover apple mixture with top crust. Seal and flute the edges. Cut slits in top of crust. Cover edges with foil to prevent over browning. Remove foil last 10-15 minutes of baking.
6
Bake for 45-60 minutes, or until crust is golden brown and juice begins to bubble through slits in crust. Cool pie before cutting.

About this Recipe

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American