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unbaked pie shell [9 in.]
SPICY PECAN TOPPING
Sprinkle 1/2 cup chopped pecans in unbaked pie shell
Combine apples,sugar,cinnamon,and nutmeg. Turn into pie shell on top of pecans.
Mix first 3 topping ingredience using pastry blender or fork. Add pecans, spread on top of apples.
Bake in hot oven [425 degrees] 40to45 minutes or until apples are tender and pie top is a rich brown.