AMISH COUNTRY STRAWBERRY PIE

Judy Brannock

By
@jab121548

BEING IN DELAWARE WE HAVE EXCELLENT PRODUCE HERE, AS WE HAVE CLOSE BY IN NEW JERSEY. LOCAL BERRIES ARE VERY PLENTIFUL.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
45 Min
Method:
Refrigerate/Freeze

Ingredients

1
baked 9 inch pie shell
1 Tbsp
confectioners' sugar
3 oz
cream cheese, softened
11/2 qt
whole strawberries, sliced
1 c
granulated sugar.
2 Tbsp
white karo syrup
1 c
water
3 Tbsp
dry strawberry gelatin
pinch
salt
3 Tbsp
cornstarch

Step-By-Step

1BEAT CREAM WITH SUGAR. SPREAD CAREFULLY OVER BOTTOM OF BAKED PIE SHELL.
2ARRANGE BERRIES IN SHELL
3COOK ALL REMAINING INGREDIENTS EXCEPT THE GELATIN POWDER OVER MEDIUM HEAT UNTIL THICK. ADD GELATIN POWDER. COOL BEFORE POURING OVER BERRIES. CHILL

About this Recipe

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American