AMISH ANGEL CREAM PIE

Ellen Bales

By
@Starwriter

If the recipe says "Amish," it's gotta be good! Especially if it's pie. Nobody does pie like the Amish! This one is no exception.
Recipe & photo: Amish365.com
11-18-14

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
35 Min
Method:
Bake

Ingredients

1/2 c
sugar
2 Tbsp
all purpose flour
1/8 tsp
salt
2 c
heavy cream, warmed slightly
1 tsp
vanilla
2
egg whites, beaten stiff

Step-By-Step

1In a large bowl, mix sugar, flour, and salt. Slowly stir in warmed cream and vanilla.
2In a separate bowl, beat egg whites until stiff and add to the sugar mixture.
3Pour into an unbaked 8-inch pie shell. Bake in a preheated 375º oven for 10 minutes.
4Reduce oven heat to 325º and continue baking for 15-25 minutes or until a knife inserted near the center comes out clean.

About this Recipe

Course/Dish: Pies
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Vegetarian