Southern Bell Barts

Club Recipes

By
@Greatchoices

December 2013 addition.


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Cook:

40 Min

Method:

Bake

Ingredients

1 1/4 c
flour
1/4 c
sugar
1/2 c
butter, softenend
1/4 c
coarsley chopped pecans

FILLING

2
eggs
3/4 c
dark corn syrup
1/3 c
brown sugar
3 Tbsp
flour
1/2 tsp
salt
1 tsp
vanilla extract
3/4 c
coarsely chopped pecans

Directions Step-By-Step

1
In a 3 quart mixing bowl combine flour, sugar and butter. Beat on medium speed, scraping sides of bowl often, until mixture resembles a fine meal (1 to 2 minutes). Stir in nuts. Press firmly in bottom of ungreased 9" square pan. Bake near bottom of oven at 350 for 18 to 22 minutes...or until very lightly golden on edges
2
Prepare filling: spread over crust. Return to oven for 20 to 30 minutes or until pecan mixture appears set and knife inserted 1" from edge comes out clean. Cool.
3
STIR IN NUTS IN FILLING LAST.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Flour
Regional Style: Southern