Peggy Winters Recipe

Easter Bunny race cars

By Peggy Winters KITCHENISOPEN


My grandson had so much fun making these...it will be a treasured memory for both of us.


Recipe Rating:
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Serves:
1
Prep Time:
Cooking Method:
No-Cook or Other

Ingredients

1 twinkie snack cake
1 marhsmallow bunnie
2 regular size marshmallows
1 mini pretzel
4 m&m candies
a few dabs of white frosting
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

1
about 2/3 back on the twinkie cut out a small rectangle to fit in the bunny marshmallow. Do not cut all the way thru the twinkie.
2
Cut about a 1/2 inch off the bottom of the bunny so he fits nicely in the opening. Then slide a mini pretzel in front of the bunny. (makes the steering wheel)
3
Cut the two regular marshmallows in half. They make the 4 wheels for the race car. Dab a bit of frosting on them to attach to the twinkie (car) and also a dab to hold on the M&M's (hubs)
4
Your ready to roll! such an easy little kitchen craft for the young ones to help with.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: For Kids
Hashtag: #Easter treats