Real Recipes From Real Home Cooks ®

butter cream frosting

Recipe by
Krista Hiner
Circleville, WV

Creamy icing.

yield 2 layer cake
prep time 20 Min
method No-Cook or Other

Ingredients For butter cream frosting

  • 1
    egg white
  • 1 c
    sugar
  • 1 c
    warm milk
  • 1/2 c
    shortening
  • 1/2 c
    butter
  • 1 tsp
    vanilla

How To Make butter cream frosting

  • 1
    Beat egg whites until very stiff. Slowly add sugar then milk. Put aside.
  • 2
    Beat remaining ingredients well. Slowly add egg mixture, beating after each addition, until well mixed. Resembles whipped cream when done.
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