Aunt Jeanette's Apple Dumplings Recipe

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Aunt Jeanette's Apple Dumplings

Teresa Stroud

By
@TStroud512

Huge family favorite

Rating:
★★★★★ 1 vote
Comments:
Serves:
16 - 20
Prep:
30 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 1/2 stick
butter
1 1/2 c
sugar
2
packages crescent rolls
1
12 oz can mountain dew

Step-By-Step

1Spray PAM into 9 x 13 pan.
Peel and slice two apples into even size wedges
2Open Crescent rolls. Place an apple wedge into each roll and roll up as shown on package directions. Place small end down with rolled apple wedge in roll down in pan.
3Melt butter and pour evenly across top of rolls.
4Pour entire 12 oz. can of Mountain Dew over buttered apple rolls.
Sprinkle lightly with cinnamon and sugar.

Bake in 350 degree oven for 35 to 40 minutes or until apple dumplings are golden brown.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Hashtags: #dumplings, #apples, #bread