Apple Dumplings Recipe

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Apple Dumplings

Loey Krause

By
@SewinLady

not original, collected


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Serves:

2 apples makes 16 dumplings

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 pkg
crescent rolls
2 stick
butter
1 1/2 c
brown sugar
1 tsp
vanilla
1 tsp
cinnamon
1 can(s)
7 up or other lemon lime soda
2
apples

Directions Step-By-Step

1
Butter a 13 x 9 inch baking dish.
2
Preheat the oven at 350 F.
3
Peel and core apples, than cut each apple into 8 slices
4
Roll each apple slice in a crescent roll and place in a buttered dish.
5
Melt butter, stir in sugar, vanilla and cinnamon, and when it’s thickened, remove from heat and pour over the dumplings.
6
Pour the soda in the middle and along the edges of a pan(not over the rolls)
7
Bake for 35-45 minutes, or until they become golden brown.
8
Serve warm.

About this Recipe

Course/Dish: Other Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy