Peaches And Cream Alexander Ice Cream

Tammy Brownlow

By
@DoughmesticGoddess

Fresh peach ice cream combined with the flavor of Brandy Alexander's - yum! This is a family friendly recipe using brandy flavoring. If you would like an adult treat, drizzle with your favorite brandy. Finish with a little freshly grated nutmeg to taste. Enjoy!


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Comments:

Serves:

makes 4 quarts

Prep:

10 Min

Cook:

40 Min

Method:

Refrigerate/Freeze

Ingredients

6 large
peaches
6
eggs
1 tsp
vanilla extract
1 tsp
brandy extract
2 1/2 c
sugar
1 can(s)
sweetened condensed milk
half and half to fill to ice cream container fill line
4 qt
capacity ice cream maker
crushed ice and rock salt as needed
freshly grated nutmeg for garnish

Directions Step-By-Step

1
Peel and chop peaches. Add to large mixing bowl. Crush peaches lightly with your hands.
2
Add sugar, and extracts. All to sit while getting your other ingredients ready.
3
Break eggs into a medium bowl and beat well using a whisk.
4
Add eggs to peach mixture and mix well.
5
Add peach mixture and sweetened condensed milk to ice cream container. Add half and half to fill line.
6
Place ice cream container in ice cream maker. Add ice and rock salt and freeze according to directions.
7
When ice cream is ready place in freezer until ready to serve.
8
Garnish with nutmeg if desired. Enjoy!

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tag: For Kids