Real Recipes From Real Home Cooks ®

banana berry ice cream

review
Private Recipe by
Annacia *
Moose Jaw, SK

I made a quart (1/4 of this recipe) of this and thumbs up :D. If using frozen berries prep time will be shorter and no time for freezing is given as that can vary wildly according to the type of ice cream maker used.

yield serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For banana berry ice cream

  • 3
    ripe bananas
  • 3
    lemons, juice of
  • 3
    oranges, juice of
  • 6 c
    cups berries (fresh or frozen, any kind, cleaned and hulled if fresh)
  • 3 c
    sugar
  • 4 c
    heavy cream
  • 2 c
    milk

How To Make banana berry ice cream

  • 1
    Place first 5 ingredients in bowl of food processor fitted with metal blade or use blender and blend bananas and orange juice, then sugar, berries and lemon juice, then combine (you may need to do this in batches if making the full amount).
  • 2
    Place all of the above into a large bowl and add cream slowly, then add milk. Place mixture into the fridge and chill until cold.
  • 3
    Pour entire mixture into a 6 quart ice cream maker and freeze according to freezer instructions.
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