Real Recipes From Real Home Cooks ®

peach jam bars

Recipe by
Adrienne May
New Castle, DE

These are easy and tasty. They are a great way to use up extra jelly and preserves. I am a canner and use my homemade peach preserves for these.

cook time 40 Min
method Bake

Ingredients For peach jam bars

  • 1 1/2 c
    flour
  • 1 tsp
    baking powder
  • 1 1/2 c
    oatmeal
  • 1 1/2 stick
    butter
  • 1 c
    brown sugar
  • 1 jar
    peach jam 12 oz
  • 1/2 tsp
    cinnamon

How To Make peach jam bars

  • 1
    preheat oven to 350. grease a 13x9 inch pan. mix dry ingredients into a large bowl. cut butter into dry ingredients until it resembles course crumbs.
  • 2
    pat 2/3 of mixture into bottom of prepared pan. cover with room temperature jam.
  • 3
    cover jam with remaining crumb mixture. bake for 40 minutes at 350.
  • 4
    remove from oven and allow to cool for several minutes but cut into bars while still warm.
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